{"title":"Santoña anchovies","description":"Our Santoña anchovies are a true gastronomic treasure, the result of a centuries-old tradition and a meticulous artisan process. Each fillet, hand-selected by expert 'sobadoras', is a gourmet delicacy. They come from the best Cantabrian anchovy and are prepared in Santoña following traditional methods. Clean, boneless, and packed in the highest quality oil, our anchovies are a delicacy for the most discerning palates.","products":[{"product_id":"tarrina-de-anchoas-del-cantabrico-en-aove-ecologico-110-g","title":"Cantabrian Anchovy Tub in Organic EVOO (110 g)","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003eHANDMADE CANTABRIAN ANCHOVY FILLETS FROM THE COASTAL FISHERY IN ORGANIC EXTRA VIRGIN OLIVE OIL,\u003c\/strong\u003e\u003cstrong\u003e MADE EXCLUSIVELY WITH FISH CAUGHT IN SPRING AND SUSTAINABLY.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eFishing in the Bay of Biscay begins in the spring months, when the anchovy (Engraulis encrasicholus) approaches the Cantabrian coasts to spawn. This is the optimal time to catch this species of fish, as it has a more fleshy texture and higher quality. Boats identify the fishing grounds or schools and then proceed to surround them from the surface with purse seine nets. Purse seine fishing is very selective and environmentally friendly. We have the MSC seal, which certifies the use of sustainable methods and the traceability of our products.\u003cbr\u003e\u003cbr\u003eIn the preparation of anchovies, the mastery of the \"Saladores del Cantábrico\" (Cantabrian Salters) stands out, as does the slow maturation process and the careful handling carried out by the \"Sobadoras\" (rubbers) who skillfully select, manually remove, and trim the anchovy fillets. This is a process with a strong artisanal character, in which all operations are carried out by hand.\u003cbr\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eFillets\u003c\/strong\u003e: 12-18 approx.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122025423195,"sku":"010315O","price":14.36,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/ANCHOA_T_110_ECO_1000px-e1779090060212.webp?v=1782747519"},{"product_id":"tarro-de-anchoas-del-cantabrico-en-aove-ecologico-100-g","title":"Cantabrian Anchovy Jar in Organic EVOO (100 g)","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003eHAND-CRAFTED CANTÁBRICO COASTAL ANCHOVY FILLETS IN ORGANIC EXTRA VIRGIN OLIVE OIL EXCLUSIVELY FROM SUSTAINABLY CAUGHT SPRING FISH.\u003c\/strong\u003e \u003cbr\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp dir=\"ltr\" style=\"line-height: 1.38; margin-top: 0pt; margin-bottom: 0pt;\"\u003eFishing in the Cantabrian Sea begins in the spring months when the European anchovy (Engraulis encrasicholus) approaches the Cantabrian coasts to spawn. This is the optimal time to catch this fish species, as it has a meatier texture and higher quality. Boats identify fishing grounds or schools and then proceed to surround them from the surface with purse seine nets. Purse seine fishing is very selective and environmentally friendly. We have the MSC seal that certifies the use of sustainable methods and the traceability of our products.\u003c\/p\u003e\n\n\u003cp dir=\"ltr\" style=\"line-height: 1.38; margin-top: 0pt; margin-bottom: 0pt;\"\u003eIn the preparation of anchovies, the mastery of \"los Saladores del Cantábrico\" (the Cantabrian curers) stands out, as does the slow maturation process and the careful handling by the \"Sobadoras\" (rubbers) who skillfully select, manually remove, and trim the anchovy fillets. This is a process with a distinct artisanal character, where all operations are performed by hand.\u003c\/p\u003e\n\n\u003cbr\u003e\u003cstrong\u003eFillets\u003c\/strong\u003e: 15-20\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122026176859,"sku":"010302","price":11.47,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/PURILLO_ECO_1000px.webp?v=1782747506"},{"product_id":"lata-de-anchoas-del-cantabrico-seleccion-extra-en-salazon-10-kg","title":"Cantabrian Anchovies \"Extra Selection\" in Salt (10 kg)","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003eCANTABRIAN COASTAL ANCHOVIES IN SALT \"EXTRA SELECTION\" HANDCRAFTED\u003c\/strong\u003e\u003cstrong\u003e EXCLUSIVELY WITH FISH CAUGHT IN SPRING AND SUSTAINABLY. \u003c\/strong\u003e\n\u003cbr\u003e\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cbr\u003e\u003cbr\u003eAt Pujadó Solano we offer a range of \"Extra Selection\" superior quality products where the best quality fillets can be found. Selected fillets of larger size and longer curing time.\u003cbr\u003e\u003cp dir=\"ltr\" style=\"line-height: 1.38; margin-top: 0pt; margin-bottom: 0pt;\"\u003eFishing in the Cantabrian Sea begins in the spring months, when the anchovy (Engraulis encrasicholus) approaches the Cantabrian coasts to spawn. This is the optimal time to catch this species of fish, as it has a more fleshy texture and higher quality. The boats identify the fishing grounds or shoals and then proceed to surround them from the surface with purse seines. Purse seine fishing is very selective and environmentally friendly. We have the MSC seal that certifies the use of sustainable methods and the traceability of our products.\u003c\/p\u003e\n\n\u003cp dir=\"ltr\" style=\"line-height: 1.38; margin-top: 0pt; margin-bottom: 0pt;\"\u003eIn the preparation of anchovies, the skill of \"Cantabrian Salters\", the slow maturation process and the careful handling carried out by the \"Sobadoras\" who expertly select, manually remove and trim the anchovy fillets stand out. This is a process with a marked artisanal character, in which all operations are carried out by hand.\u003c\/p\u003e\n\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Cantabrian anchovies (Engraulis encrasicholus), water and sea salt.\u003cbr\u003e\u003cbr\u003eNatural product, without preservatives or colorings.\u003cbr\u003e\u003cbr\u003eFrom a sustainable fishery certified by MSC http:\/\/www.msc.org\/ MSC-C-55048\u003cbr\u003e\u003cbr\u003eCantabrian Sea fishing. FAO area 27VIIIc (Bay of Biscay).\u003cbr\u003e\u003cbr\u003eGMO-free (Genetically Modified Organisms).\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cstrong\u003ePieces\u003c\/strong\u003e: 270\/280\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e: fish.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e: 10 kg.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDrained weight\u003c\/strong\u003e: 10 kg.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: 9-can layer.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e: 2 years from production date.\u003cbr\u003e\u003cbr\u003eOnce opened, cover with brine (wet salt), keep in the refrigerator and consume within 2 years.\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch2\u003eNUTRITIONAL VALUES PER 100 G\u003c\/h2\u003e\n\u003ctable style=\"width: auto; border-collapse: collapse; border-style: solid; border-color: #dbdbdb;\" border=\"1\" cellspacing=\"5\" cellpadding=\"5\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eENERGY VALUE\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e228 kcal 955 kj\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eFATS\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e12.49 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e      OF WHICH SATURATED\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e2.8 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eSALT\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e9 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"50%;\"\u003eCARBOHYDRATES\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e2.09 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e      OF WHICH SUGARS\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e1 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eFIBER\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003ePROTEIN\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e26.92 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\u003cbr\u003e\n\n\u003c\/table\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122027061595,"sku":"011220","price":530.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/LATA_ANCHOAS_SALAZON_10kg_1000px-e1779092477564.webp?v=1782747496"},{"product_id":"vaso-de-anchoas-del-cantabrico-en-aove-ecologico-235-g","title":"Cantabrian Anchovy Jar \"Marinero\" in Organic EVOO (235 g)","description":"\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003eHAND-CRAFTED CANTAABRIAN ANCHOVY FILLETS IN ORGANIC EXTRA VIRGIN OLIVE OIL, MADE EXCLUSIVELY WITH SUSTAINABLY CAUGHT FISH IN SPRING.\u003c\/strong\u003e\u003cbr\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp style=\"line-height: 1.38; margin-top: 0pt; margin-bottom: 0pt;\" dir=\"ltr\"\u003eFishing in the Cantabrian Sea begins in spring, when the anchovy (Engraulis encrasicholus) approaches the Cantabrian coast to spawn. This is the optimal time to catch this species of fish, as it has a meatier texture and higher quality. Boats identify fishing grounds or schools and then surround them from the surface with purse seine nets. Purse seine fishing is very selective and environmentally friendly. We have the MSC certification, which certifies the use of sustainable methods and the traceability of our products.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.38; margin-top: 0pt; margin-bottom: 0pt;\" dir=\"ltr\"\u003eIn the preparation of anchovies, the skill of \"los Saladores del Cantábrico\" stands out, as well as the slow maturation process and the careful handling carried out by the \"Sobadoras\" who expertly select, manually remove, and trim the anchovy fillets. This is a process with a strong artisanal character, in which all operations are performed by hand.\u003c\/p\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cstrong\u003eFillets\u003c\/strong\u003e: 35-45 approx.\u003c\/p\u003e\n\n\u003cstrong\u003e\u003c\/strong\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122050949467,"sku":"010304A","price":29.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/TARRO_MARINERO_ECO_1000px.webp?v=1782744148"},{"product_id":"tarrina-de-gildas-de-anchoa-del-cantabrico-12-piezas-500-g","title":"Cantabrian Anchovy Gildas Tub (12 Pieces, 500g)","description":"\u003cstrong\u003eCANTABRIAN ANCHOVY GILDAS IN SUNFLOWER OIL 12 PIECES\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eMade with anchovies and top-quality ingredients, handcrafted.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: anchovies (Engraulis Encrasicolus), olives, piparra peppers, sunflower oil, and salt.\u003cbr\u003e\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cbr\u003e\u003cbr\u003eCantabrian Sea fishing. FAO area 27VIIIc (Bay of Biscay).\u003cbr\u003e\u003cbr\u003eGMO-free (Genetically Modified Organisms).\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePieces: \u003c\/strong\u003e12.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e: fish and sulfites.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e: 500 g.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDrained weight\u003c\/strong\u003e: 250 g.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: heat-sealed tray.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e: 6 months.\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\u003cbr\u003eOnce opened, keep the skewers covered with oil.\u003cbr\u003e\u003ch2\u003eNUTRITIONAL VALUES PER 100 G\u003c\/h2\u003e\n\u003ctable style=\"width: auto; border-collapse: collapse; border-style: solid; border-color: #dbdbdb;\" border=\"1\" cellspacing=\"5\" cellpadding=\"5\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eENERGY VALUE\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e228 kcal 680.8 Kj\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eFATS\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e12.49 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e      OF WHICH SATURATES\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e2.8 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eSALT\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e9 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eCARBOHYDRATES\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e2.09 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e      OF WHICH SUGARS\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e1 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eFIBER\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003ePROTEINS\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e29.92 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\u003cbr\u003e\n\n\u003c\/table\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122055373147,"sku":"030152","price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/Tarrinagildasdeanchoa12uPujadoSolano.jpg?v=1782922251"},{"product_id":"tarrina-de-gildas-de-anchoa-del-cantabrico-24-piezas-900-g","title":"Tub of Cantabrian Anchovy Gildas (24 Pieces, 900 g)","description":"\u003cstrong\u003eCANTABRIAN ANCHOVY GILDAS IN SUNFLOWER OIL 24 PIECES\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eMade with top-quality anchovies and ingredients, and crafted by hand.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: anchovies (Engraulis Encrasicolus), olives, piparras, sunflower oil, and salt.\u003cbr\u003e\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cbr\u003e\u003cbr\u003eCaught in the Cantabrian Sea. FAO Zone 27VIIIc (Bay of Biscay).\u003cbr\u003e\u003cbr\u003eGMO-free (Genetically Modified Organisms).\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePieces: \u003c\/strong\u003e24.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e: fish and sulfites.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e: 900 g.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDrained weight\u003c\/strong\u003e: 500 g.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: heat-sealed tub.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e: 6 months.\u003cbr\u003e\u003cbr\u003eOnce opened, keep the banderillas covered with oil.\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch2\u003eNUTRITIONAL VALUES PER 100 G\u003c\/h2\u003e\n\u003ctable style=\"width: auto; border-collapse: collapse; border-style: solid; border-color: #dbdbdb;\" border=\"1\" cellspacing=\"5\" cellpadding=\"5\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eENERGY VALUE\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e228 kcal 680.8 kj\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eFATS\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e12.49 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e      OF WHICH SATURATES\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e2.8 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eSALT\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e9 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eCARBOHYDRATES\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e2.09 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e      OF WHICH SUGARS\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e1 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eFIBER\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003ePROTEIN\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e29.92 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\u003cbr\u003e\n\n\u003c\/table\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122056323419,"sku":"030106","price":29.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/GILDA_DE_ANCHOA_24U_1000px-e1779089547523.webp?v=1782743816"},{"product_id":"tarro-de-cristal-de-tapenade-de-anchoas-y-alcaparras-120-g","title":"Glass Jar of Anchovy and Caper Tapenade (120 g)","description":"\u003cstrong\u003eANCHOVY AND CAPER TAPENADE \u003c\/strong\u003e\n\u003cbr\u003e\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: black olives from Aragon, anchovies, capers, garlic, olive oil, lemon, spices and aromatic herbs.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e: fish.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e: 120 g.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDrained weight\u003c\/strong\u003e: 120 g.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: glass jar.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e: 2 years.\u003cbr\u003e\u003cbr\u003eOnce opened, consume within 5 days.\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch2\u003eNUTRITIONAL VALUES PER 100 G\u003c\/h2\u003e\n\u003ctable style=\"width: auto; border-collapse: collapse; border-style: solid; border-color: #dbdbdb;\" border=\"1\" cellspacing=\"5\" cellpadding=\"5\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eENERGY VALUE\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e222 kcal 955 kj\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eFATS\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e22 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e      OF WHICH SATURATES\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e3.5 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eSALT\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e1.25 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eCARBOHYDRATES\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e1.3 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e      OF WHICH SUGARS\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e0.5 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eFIBER\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e3.9 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003ePROTEINS\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e1.7 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\u003cbr\u003e\n\n\u003c\/table\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122061140315,"sku":"010111","price":5.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/TAPENADE_1000px-e1779089344647.webp?v=1782742359"},{"product_id":"lata-8-filetes-de-anchoas-del-cantabrico-seleccion-extra-50-g","title":"Can 8 Cantabrian Anchovy Fillets \"Extra Selection\" (50 g)","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003e8 SPECIAL CANTABRIAN ANCHOVY FILLETS, HAND-PREPARED WITH COASTAL FISH IN OLIVE OIL,\u003c\/strong\u003e\u003cstrong\u003e EXCLUSIVELY FROM SPRING-CAUGHT AND SUSTAINABLY FISHED FISH. \u003c\/strong\u003e \u003cbr\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp dir=\"ltr\"\u003eFishing in the Cantabrian Sea begins in the spring months, when the anchovy (Engraulis encrasicholus) approaches the Cantabrian coast to spawn. This is the optimal time to catch this species of fish, as it has a meatier texture and higher quality. Boats identify fishing grounds or schools and then proceed to surround them from the surface with purse seines. Purse seine fishing is very selective and environmentally friendly. We have the MSC seal, which certifies the use of sustainable methods and the traceability of our products.\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003eIn the preparation of anchovies, the mastery of \"the Saladores del Cantábrico,\" the slow maturation process, and the careful handling carried out by the \"Sobadoras\" who skillfully select, manually remove, and trim the anchovy fillets are noteworthy. This is a process with a strong artisanal character, in which all operations are carried out by hand.\u003c\/p\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cstrong\u003eFillets\u003c\/strong\u003e: 8\u003c\/p\u003e\n\n\u003cstrong\u003e\u003c\/strong\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122072576347,"sku":"010308A","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/LATA-ANCHOA-8-FILETES-ESPECIALES_presentacion-1.webp?v=1782740820"},{"product_id":"lata-10-12-filetes-de-anchoa-del-cantabrico-seleccion-extra-en-aceite-de-oliva-120-g","title":"Tin 10-12 Cantabrian Anchovy Fillets \"Extra Selection\" in Olive Oil (120 g)","description":"\u003cp\u003e\u003cstrong\u003eCANTABRIAN ANCHOVY FILLETS FROM THE COAST IN OLIVE OIL \"EXTRA SELECTION\" HAND-MADE EXCLUSIVELY WITH FISH CAUGHT IN SPRING AND SUSTAINABLY. \u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003eAt Pujadó Solano we offer a range of \"Extra Selection\" superior quality products where you can find the best quality fillets. Fillets selected for their larger size and longer curing time, meticulously filleted.\u003cbr\u003e\n\u003cp dir=\"ltr\"\u003eFishing in the Cantabrian Sea begins in the spring months, when the anchovy (Engraulis encrasicholus) approaches the Cantabrian coasts to spawn. This is the optimal time to fish for this species, as it has a fleshier texture and higher quality. Boats identify fishing grounds or schools and then proceed to surround them from the surface with purse seine nets. Purse-seine fishing is very selective and environmentally friendly. We have the MSC seal, which certifies the use of sustainable methods and the traceability of our products.\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003eThe preparation of anchovies highlights the mastery of \"the Saladores del Cantábrico\", the slow maturation process, and the careful handling carried out by the \"Sobadoras\" who skillfully select, manually remove, and trim the anchovy fillets. This is a process with a strong artisanal character, in which all operations are performed by hand.\u003c\/p\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cstrong\u003eFillets\u003c\/strong\u003e: 10-12\u003c\/p\u003e\n\n\u003cstrong\u003e\u003c\/strong\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122073985371,"sku":"010103","price":18.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/LATA_HANSA_SELECCION_EXTRA_120G_1000px-e1779088983412.webp?v=1782740785"},{"product_id":"lata-de-anchoas-del-cantabrico-en-aceite-de-oliva-50-g","title":"Cantabrian Anchovy Fillets in Olive Oil (50g tin)","description":"\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003eHANDMADE CANTABRIAN ANCHOVY FILLETS FROM THE COAST, IN OLIVE OIL,\u003c\/strong\u003e\u003cstrong\u003e MADE EXCLUSIVELY WITH FISH CAUGHT IN SPRING AND SUSTAINABLY. \u003c\/strong\u003e \u003cbr\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp dir=\"ltr\"\u003eFishing in the Cantabrian Sea begins in the spring months, when anchovies (Engraulis encrasicholus) approach the Cantabrian coasts to spawn. This is the optimal time to catch this species of fish, as it has a meatier texture and higher quality. The boats identify the fishing grounds or schools and then surround them from the surface with purse seine nets. Purse seine fishing is very selective and environmentally friendly. We have the MSC seal that certifies the use of sustainable methods and the traceability of our products.\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003eThe production of anchovies highlights the mastery of \"the Cantabrian Salters,\" the slow maturation process, and the careful handling carried out by the \"Sobadoras\" who skillfully select, manually remove, and trim the anchovy fillets. This is a process with a strong artisanal character, in which all operations are performed by hand.\u003c\/p\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cstrong\u003eFillets\u003c\/strong\u003e: 9-11 approx.\u003c\/p\u003e\n\n\u003cstrong\u003e\u003c\/strong\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122075558235,"sku":"010308","price":5.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/LatillaanchoaPujadoSolano.jpg?v=1783066801"},{"product_id":"tarro-de-anchoas-del-cantabrico-220-g","title":"Jar of Cantabrian Anchovies (220 g)","description":"\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003eCANTABRIAN COASTAL ANCHOVY FILLETS IN SUNFLOWER OIL, HAND-PREPARED \u003c\/strong\u003e\u003cstrong\u003eEXCLUSIVELY WITH FISH CAUGHT IN SPRING. \u003c\/strong\u003e\u003cbr\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp dir=\"ltr\"\u003eFishing in the Cantabrian Sea begins in the spring months, when the anchovy (Engraulis encrasicholus) approaches the Cantabrian coast to spawn. This is the optimal time to fish this species, as it has a meatier texture and higher quality. Boats identify the fishing grounds or shoals and then proceed to surround them from the surface with purse seine nets. Purse seine fishing is very selective and environmentally friendly.\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003eThe production of anchovies highlights the mastery of \"the Cantabrian Salters,\" the slow maturation process, and the careful handling performed by the \"Sobadoras\" who skillfully select, manually remove, and trim the anchovy fillets. This is a process with a strong artisanal character, in which all operations are carried out by hand.\u003c\/p\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cstrong\u003eFillets\u003c\/strong\u003e: 28-36 approx.\u003c\/p\u003e\n\n\u003cstrong\u003e\u003c\/strong\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122076344667,"sku":"010379","price":20.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/ANCHOA_TARRO_24_1000px.webp?v=1782734538"},{"product_id":"25-filetes-de-anchoa-mariposa-0-barras-del-cantabrico-de-costera-en-aceite-de-girasol-tarrina-375-g","title":"Tub of 25 Cantabrian Butterfly Anchovies \"0 Barrels\" (375 g)","description":"\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003e25 BUTTERFLY ANCHOVY FILLETS \"0 BARRAS\" FROM THE CANTABRIAN SEA, SHORE-CAUGHT, IN SUNFLOWER OIL, HANDCRAFTED\u003c\/strong\u003e\u003cstrong\u003e EXCLUSIVELY WITH FISH CAUGHT IN SPRING. \u003c\/strong\u003e \u003cbr\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp dir=\"ltr\"\u003eFishing in the Cantabrian Sea begins in the spring months, when the anchovy (Engraulis encrasicholus) approaches the Cantabrian coast to spawn. This is the optimal time to catch this species of fish, as it has a meatier texture and higher quality. Boats identify fishing banks or schools and then surround them from the surface with purse seine nets. Purse seine fishing is very selective and environmentally friendly.\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003eIn the preparation of anchovies, the mastery of \"the Cantabrian Salters\", the slow maturation process, and the careful handling by the \"Sobadoras\" who skillfully select, manually remove, and trim the anchovy fillets, stand out. This is a process with a strong artisanal character, in which all operations are performed by hand.\u003c\/p\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cstrong\u003eFillets\u003c\/strong\u003e: 25 butterfly\u003c\/p\u003e\n\n\u003cstrong\u003e\u003c\/strong\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122080604507,"sku":"010314","price":46.26,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/25_MARIPOSA_RECETE_1000px.webp?v=1782734182"},{"product_id":"tarrina-de-anchoas-del-cantabrico-375-g","title":"Tub of Cantabrian Anchovies (375 g)","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cp class=\"column\"\u003e\u003cstrong\u003eHAND-CRAFTED CANTÁBRICO COASTAL ANCHOVY FILLETS IN SUNFLOWER OIL, MADE EXCLUSIVELY WITH SPRING-CAUGHT AND SUSTAINABLY FISHED FISH.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp class=\"column\"\u003eFishing in the Cantabrian Sea begins in the spring months, when the anchovy (Engraulis encrasicolus) approaches the Cantabrian coast to spawn. This is the optimal time to fish this species, as it has a meatier texture and higher quality. Boats identify the fishing banks or schools and then proceed to surround them from the surface with purse seine nets. Purse seine fishing is highly selective and environmentally friendly. We have the MSC seal, which certifies the use of sustainable methods and the traceability of our products.\u003c\/p\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp dir=\"ltr\"\u003eThe production of anchovies highlights the mastery of the \"Saladores del Cantábrico,\" the slow maturation process, and the careful handling by the \"Sobadoras\" who skillfully select, manually remove, and trim the anchovy fillets. This is a process with a strong artisanal character, in which all operations are performed by hand.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122081653083,"sku":"010391","price":38.85,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/T_350_1000px-e1779087791378.webp?v=1782734015"},{"product_id":"tarrina-de-anchoas-del-cantabrico-110-g","title":"Tub of Cantabrian Anchovies (110 g)","description":"\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003eHANDMADE CANTÁBRICO ANCHOVY FILLETS FROM THE COAST IN SUNFLOWER OIL, MADE EXCLUSIVELY WITH FISH CAUGHT IN SPRING AND SUSTAINABLY.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eFishing in the Cantabrian Sea begins in the spring months when the European anchovy (Engraulis encrasicholus) approaches the Cantabrian coast to spawn. This is the optimal time to catch this species of fish, as it has a more fleshy texture and higher quality. Boats identify fishing banks or schools and then proceed to surround them from the surface with purse seines. Purse seine fishing is very selective and environmentally friendly. We have the MSC seal that certifies the use of sustainable methods and the traceability of our products.\u003cbr\u003e\u003cbr\u003eThe preparation of anchovies highlights the mastery of \"the Saladores del Cantábrico,\" the slow maturation process, and the careful handling carried out by the \"Sobadoras\" who skillfully select, manually remove, and trim the anchovy fillets. This is a process with a strong artisanal character, in which all operations are carried out by hand.\u003c\/div\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cstrong\u003eFillets\u003c\/strong\u003e: 12-18 approx.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122082767195,"sku":"010315","price":12.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/ANCHOAS_T100_1000px.webp?v=1782733970"},{"product_id":"cubo-de-100-anchoas-del-cantabrico-en-salazon","title":"Tub of 100 Cantabrian Anchovies in Salt","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003ch3\u003e\n\n\u003cstrong\u003eTUB OF 100 HANDMADE SALTED CANTABRIAN ANCHOVIES, CAUGHT SUSTAINABLY AND EXCLUSIVELY IN SPRING.\u003c\/strong\u003e\n\n\u003c\/h3\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp dir=\"ltr\"\u003eFishing in the Cantabrian Sea begins in spring, when the European anchovy (Engraulis encrasicholus) approaches the Cantabrian coast to spawn. This is the optimal time to catch this species of fish, as it has a meatier texture and higher quality. Boats identify schools of fish and then surround them from the surface with purse seine nets. Purse seine fishing is very selective and environmentally friendly. We have the MSC seal, which certifies the use of sustainable methods and the traceability of our products.\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003eIn the preparation of anchovies, the skill of \"Cantabrian Salters\" stands out, as well as the slow maturation process and the careful handling by the \"Sobadoras\" who expertly select, manually remove, and trim the anchovy fillets. It is a process with a strong artisanal character, where all operations are carried out by hand.\u003c\/p\u003e\n\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Cantabrian anchovies (Engraulis encrasicholus), water, and sea salt.\u003cbr\u003e\u003cbr\u003eNatural product, without preservatives or colorings.\u003cbr\u003e\u003cbr\u003eFrom an MSC certified sustainable fishery http:\/\/www.msc.org\/ MSC-C-55048\u003cbr\u003e\u003cbr\u003eCantabrian fishing. FAO Zone 27VIIIc (Bay of Biscay).\u003cbr\u003e\u003cbr\u003eGMO-free (Genetically Modified Organisms).\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003cstrong\u003ePieces\u003c\/strong\u003e: 100.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e: 4.5 kg.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDrained weight\u003c\/strong\u003e: 3.8 kg.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: plastic tub.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e: 2 years from the production date.\u003cbr\u003e\u003cbr\u003eOnce opened, cover with brine (wet salt), keep refrigerated, and consume within 2 years.\u003cbr\u003e\u003ch2\u003eNUTRITIONAL VALUES PER 100 G\u003c\/h2\u003e\n\u003ctable border=\"1\" cellspacing=\"5\" cellpadding=\"5\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eENERGY VALUE\u003c\/td\u003e\n\n\u003ctd\u003e228 kcal 955 kj\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFAT\u003c\/td\u003e\n\n\u003ctd\u003e12.49 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e      OF WHICH SATURATES\u003c\/td\u003e\n\n\u003ctd\u003e2.8 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSALT\u003c\/td\u003e\n\n\u003ctd\u003e9 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCARBOHYDRATES\u003c\/td\u003e\n\n\u003ctd\u003e2.09 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e      OF WHICH SUGARS\u003c\/td\u003e\n\n\u003ctd\u003e1 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFIBRE\u003c\/td\u003e\n\n\u003ctd\u003e0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003ePROTEIN\u003c\/td\u003e\n\n\u003ctd\u003e26.92 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\u003cbr\u003e\n\n\u003c\/table\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122083881307,"sku":"010313","price":115.01,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/CUBO_ANCHOAS_SALAZON_1000px-e1779087400302.webp?v=1782733490"},{"product_id":"tarrina-de-anchoas-del-cantabrico-700-g","title":"Cantabrian Anchovy Tub (550 g)","description":"\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003eHANDMADE CANTA BRICO ANCHOVY FILLETS FROM COASTAL FISHING IN SUNFLOWER OIL, \u003c\/strong\u003e\u003cstrong\u003eMADE EXCLUSIVELY WITH FISH CAUGHT IN SPRING.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eFishing in the Bay of Biscay begins in the spring months, when the anchovy (Engraulis encrasicholus) approaches the Cantabrian coast to spawn. This is the optimal time to catch this species of fish, as it has a meatier texture and higher quality. Boats identify fishing grounds or schools and then proceed to surround them from the surface with purse seine nets. Purse seine fishing is very selective and environmentally friendly.\u003cbr\u003e\u003cbr\u003eThe preparation of anchovies highlights the mastery of \"los Saladores del Cantábrico\" (the Salters of Cantabria), the slow maturation process, and the careful handling by the \"Sobadoras\" (kneaders) who skillfully select, manually remove, and trim the anchovy fillets. This is a process with a strong artisanal character, in which all operations are carried out by hand.\u003cstrong\u003e\u003c\/strong\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cstrong\u003eFillets\u003c\/strong\u003e: approx. 100\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122084667739,"sku":"010353","price":69.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/T_700_1000px.webp?v=1782733437"},{"product_id":"vaso-de-anchoas-del-cantabrico-235-g","title":"\"Marinero\" Cantabrian Anchovy Jar (235g)","description":"\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003eHANDMADE CANTABRIAN ANCHOVY FILLETS IN SUNFLOWER OIL, MADE EXCLUSIVELY WITH FISH CAUGHT IN SPRING.\u003c\/strong\u003e \u003cbr\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp dir=\"ltr\"\u003eFishing in the Cantabrian Sea begins in the spring months, when the anchovy (Engraulis encrasicholus) approaches the Cantabrian coasts to spawn. This is the most optimal time to catch this species of fish, as it has a meatier texture and higher quality. Boats identify the fishing grounds or shoals and then proceed to surround them from the surface with purse seine nets. Purse seine fishing is very selective and environmentally friendly.\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003eThe preparation of anchovy is characterized by the mastery of \"los Saladores del Cantábrico\" (Cantabrian Salters), the slow maturation process, and the careful handling carried out by the \"Sobadoras\" (Kneaders) who skillfully select, manually remove, and trim the anchovy fillets. It is a process with a strong artisanal character, in which all operations are performed by hand.\u003c\/p\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cstrong\u003eFillets\u003c\/strong\u003e: 35-45 approx.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122086142299,"sku":"010304","price":26.55,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/TARRO_MARINERO_1000px.webp?v=1782733354"},{"product_id":"lata-de-anchoas-del-cantabrico-seleccion-extra-en-salazon-5-kg","title":"Salted Cantabrian Anchovies \"Extra Selection\" (5 kg tin)","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003eSALT-CURED CANTABRIAN ANCHOVIES \"EXTRA SELECTION\" HAND-PREPARED\u003c\/strong\u003e\u003cstrong\u003e EXCLUSIVELY WITH SUSTAINABLY CAUGHT FISH IN SPRING. \u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eAt Pujadó Solano, we offer a range of \"Extra Selection\" superior quality products where you can find the best quality fillets. Larger, more cured fillets.\u003cbr\u003e\u003cp dir=\"ltr\"\u003eFishing in the Cantabrian Sea begins in the spring months, when the anchovy (Engraulis encrasicholus) approaches the Cantabrian coasts to spawn. This is the optimal time to catch this species of fish, as it has a meatier texture and higher quality. Boats identify the fishing grounds or shoals and then proceed to surround them from the surface with purse seines. Purse seine fishing is very selective and environmentally friendly. We have the MSC seal, which certifies the use of sustainable methods and the traceability of our products.\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003eThe preparation of anchovies highlights the mastery of \"the Salters of the Cantabrian Sea,\" the slow curing process, and the careful handling carried out by the \"Sobadoras\" who skillfully select, manually remove, and trim the anchovy fillets. This is a process with a marked artisanal character, in which all operations are performed by hand.\u003c\/p\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Cantabrian anchovies (Engraulis encrasicholus), sea salt, and brine.\u003cbr\u003e\u003cbr\u003eNatural product, no preservatives or colorings.\u003cbr\u003e\u003cbr\u003eFrom an MSC certified sustainable fishery http:\/\/www.msc.org\/ MSC-C-55048\u003cbr\u003e\u003cbr\u003eCantabrian fishery. FAO Area 27VIIIc (Bay of Biscay).\u003cbr\u003e\u003cbr\u003eGMO-free (Genetically Modified Organisms).\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003ePieces\u003c\/strong\u003e: 270\/280.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e: fish.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet weight\u003c\/b\u003e: 5 kg.\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003eDrained weight\u003c\/strong\u003e: 5 kg.\u003c\/div\u003e\n\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003eFormat\u003c\/strong\u003e: tin, 9 fish per layer.\u003c\/div\u003e\n\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003eShelf life\u003c\/strong\u003e: 2 years from the production date.\u003c\/div\u003e\n\n\u003cbr\u003eOnce opened, cover with brine (moist salt), keep refrigerated, and consume by the date on the label.\u003cbr\u003e\u003cdiv class=\"column\"\u003e\n\n\u003ch2\u003eNUTRITIONAL VALUES PER 100 G\u003c\/h2\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ctable border=\"1\" cellspacing=\"5\" cellpadding=\"5\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eENERGY VALUE\u003c\/td\u003e\n\n\u003ctd\u003e228 kcal 955 kj\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFATS\u003c\/td\u003e\n\n\u003ctd\u003e12.49 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e      OF WHICH SATURATES\u003c\/td\u003e\n\n\u003ctd\u003e2.8 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSALT\u003c\/td\u003e\n\n\u003ctd\u003e9 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCARBOHYDRATES\u003c\/td\u003e\n\n\u003ctd\u003e2.09 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e      OF WHICH SUGARS\u003c\/td\u003e\n\n\u003ctd\u003e1 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFIBER\u003c\/td\u003e\n\n\u003ctd\u003e0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003ePROTEINS\u003c\/td\u003e\n\n\u003ctd\u003e26.92 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\u003cbr\u003e\n\n\u003c\/table\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122087616859,"sku":"011228","price":270.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/lata_5kg_anchoas_1000px-1-e1779093770265-600x600.webp?v=1781817383"},{"product_id":"tarrina-de-50-filetes-de-anchoa-doble-00-del-cantabrico-350-g","title":"Tub of 50 \"Double 00\" Cantabrian Anchovy Fillets (350 g)","description":"\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cstrong\u003e50 \"DOUBLE 00\" CANTABRIAN ANCHOVY FILLETS FROM THE COAST IN SUNFLOWER OIL, HAND-MADE\u003c\/strong\u003e\u003cstrong\u003e EXCLUSIVELY WITH FISH CAUGHT IN SPRING. \u003c\/strong\u003e \u003cbr\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp dir=\"ltr\"\u003eFishing in the Cantabrian Sea begins in the spring months, when the European anchovy (Engraulis encrasicholus) approaches the Cantabrian coasts to spawn. This is the optimal time to catch this species of fish, as it has a meatier texture and higher quality. Boats identify the fishing grounds or shoals and then proceed to surround them from the surface with purse seine nets. Purse seine fishing is very selective and environmentally friendly.\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003eThe production of anchovies stands out for the mastery of the \"Salters of the Cantabrian Sea\", the slow maturation process, and the careful handling carried out by the \"Kneaders\" who skillfully select, manually remove, and trim the anchovy fillets. This is a process with a marked artisanal character, in which all operations are performed by hand.\u003c\/p\u003e\n\n\u003cstrong\u003e\u003c\/strong\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122091352411,"sku":"010384","price":66.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/Tarrinadeanchoas00PujadoSolano_0c8483a2-8178-46f9-958f-c31d03c72d1d.jpg?v=1783494431"},{"product_id":"cubo-de-gildas-de-anchoa-de-santona-100-piezas","title":"Santoña Anchovy Gilda Skewers Tub (100 Pieces)","description":"\u003cstrong\u003eCANTABRIAN ANCHOVY GILDAS IN SUNFLOWER OIL 100 PIECES\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eMade with top-quality anchovies and ingredients, handcrafted.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: anchovies (Engraulis Encrasicolus), olives, piparras, sunflower oil, and salt.\u003cbr\u003e\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cbr\u003e\u003cbr\u003eCantabrian fishery. FAO Area 27VIIIc (Bay of Biscay).\u003cbr\u003e\u003cbr\u003eGMO-free.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePieces: \u003c\/strong\u003e100\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e: fish and sulfites.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e: 3300 g.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDrained weight\u003c\/strong\u003e: 1800 g.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: bucket.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e: 6 months.\u003cbr\u003e\u003cbr\u003eOnce opened, keep the banderillas covered with oil.\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch2\u003eNUTRITIONAL VALUES PER 100 G\u003c\/h2\u003e\n\u003ctable style=\"width: auto; border-collapse: collapse; border-style: solid; border-color: #dbdbdb;\" border=\"1\" cellspacing=\"5\" cellpadding=\"5\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eENERGY VALUE\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e228 kcal 680.8 kj\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eFATS\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e12.49 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e      OF WHICH SATURATES\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e2.8 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eSALT\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e9 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eCARBOHYDRATES\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e2.09 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e      OF WHICH SUGARS\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e1 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eFIBER\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003ePROTEINS\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e29.92 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\u003cbr\u003e\n\n\u003c\/table\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53122127135067,"sku":"030116","price":115.01,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/CUBO_GILDAS_ANCHOA_1000px.webp?v=1782724046"},{"product_id":"tarrina-de-gildas-de-anchoa-del-cantabrico-6-piezas","title":"Tub of Cantabrian Anchovy Gildas (6 Pieces)","description":"\u003cstrong\u003eCANTABRIAN ANCHOVY GILDAS IN SUNFLOWER OIL, 6 PIECES\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eMade with top-quality anchovies and ingredients, and handcrafted.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: anchovies (Engraulis Encrasicolus), olives, piparra peppers, sunflower oil, and salt.\u003cbr\u003e\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cbr\u003e\u003cbr\u003eCantabrian fishing. FAO Zone 27VIIIc (Bay of Biscay).\u003cbr\u003e\u003cbr\u003eGMO-free (Genetically Modified Organisms).\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePieces: \u003c\/strong\u003e6.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e: fish and sulfites.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e: 250 g.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDrained weight\u003c\/strong\u003e: 125 g.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: heat-sealed tub.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e: 6 months.\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\u003cbr\u003eOnce opened, keep the skewers covered with oil.\u003cbr\u003e\u003ch2\u003eNUTRITIONAL VALUES PER 100 G\u003c\/h2\u003e\n\u003ctable style=\"width: auto; border-collapse: collapse; border-style: solid; border-color: #dbdbdb;\" border=\"1\" cellspacing=\"5\" cellpadding=\"5\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eENERGY VALUE\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e228 kcal 680.8 Kj\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eFATS\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e12.49 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e      OF WHICH SATURATES\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e2.8 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eSALT\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e9 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eCARBOHYDRATES\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e2.09 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e      OF WHICH SUGARS\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e1 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003eFIBER\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 50%;\"\u003ePROTEINS\u003c\/td\u003e\n\n\u003ctd style=\"width: 50%;\"\u003e29.92 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\u003cbr\u003e\n\n\u003c\/table\u003e","brand":"Pujado Solano","offers":[{"title":"Default Title","offer_id":53612611567963,"sku":"030100","price":8.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8684\/6555\/files\/GILDAS-DE-ANCH-6-UNIDADES-1.jpg?v=1784299287"}],"url":"https:\/\/pujadosolano.com\/en\/collections\/anchoas-de-santona.oembed","provider":"Pujado Solano","version":"1.0","type":"link"}