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Recetario

Tapas is a culinary proposal from Pujadó Solano in collaboration with the Chef “David Codina”. It is specially prepared to share the best moments with our consumers.

At Pujadó Solano we take care of our products from the very beginning until the very end. For this reason, we have wanted to walk through your kitchens doors and offer some simple but delightful ideas to make your good moments even better.

 

Download the recipe book
of tapas made with our
best products.

 

OUR PRODUCTS

CANTABRIAN SEA ANCHOVIES
WHITE MARINATED ANCHOVIES
WHITE TUNA
VENTRESCA OF WHITE TUNA
YELLOWFIN TUNA
TAPENADE
BANDERILLAS (COCKTAIL BROCHETTES)
OCTOPUS
MUSSELS
COCKLES
OLIVES STUFFED WITH ANCHOVIES
COD BRANDADA (SPREAD)
SMOKED HERRINGS

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