Can of North Atlantic Bonito Belly “Extra Selection” (120 g)

Description

VENTRESCA TUNA BELLY FROM THE NORTH COAST IN OLIVE OIL “EXTRA SELECTION”. HANDMADE, EXCLUSIVELY WITH FISH CAUGHT DURING THE SUMMER MONTHS AND IN A SUSTAINABLE WAY.

The ventresca is part of the “Extra Selection” of Pujadó Solano because it is the most appreciated part of the fish due to its mellow texture. In addition to its exquisite flavor, this food has very beneficial nutritional properties.

Albacore tuna (Thunnus alalunga) is the name given to albacore tuna fished in the Cantabrian Sea. Belonging to the tuna family, the white tuna is one of the highest quality varieties, since it is characterized by an exquisite flavor and a softer texture than the rest of its species. Fishing is carried out during the coastal season, from June to October, when the fish is at its optimum point to be caught and consumed. It is also sustainably fished, as guaranteed by the MSC certificate.

Ingredients: white tuna (Thunnus alalunga), olive oil and sea salt.

Natural product, without preservatives or colorants.

Sourced from an MSC certified sustainable fishery http://www.msc.org/ MSC-C-55048

FAO Zone 27VIIIc (Bay of Biscay).

GMO (Genetically Modified Organisms) free.

Allergens: fish.

Net weight: 120 g.

Drained weight: 80 g.

Format: can.

Shelf life: 5 years.

Once opened, keep in the refrigerator, cover with oil and consume within 7 days.

NUTRITIONAL VALUES PER 100 G

ENERGY VALUE	163 kcal 686 kj
GRASAS	5,5 g
OF WHICH SATURATED	0,09 g
MONOUNSATURATED	3,9 g
POLYUNSATURATED	0,7 g
SAL	0,4 g
CARBOHYDRATES	0,0 g
OF WHICH SUGARS	0,0 g
FIBER	0 g
PROTEINS	28,4 g