23,10€
Taxes included
Tub of Cantabrian White Anchovies with pearl onions in sunflower oil, 24 pieces, 900 g. Ideal for family meals or gatherings.
CANTABRIAN ANCHOVY BANDERILLAS WITH SPRING ONIONS IN SUNFLOWER OIL 24 PIECES
Elaborated with anchovies and first quality ingredients and handmade.
Ingredients: anchovies (Engraulis encrasicolus), olives, spring onions, red bell pepper, sunflower oil and salt.
Cantabrian fishing. FAO Zone 27VIIIc (Bay of Biscay).
GMO (Genetically Modified Organisms) free.
Pieces: 24.
Allergens: fish and sulfites.
Net weight: 900 g.
Drained weight: 500 g.
Format: thermosealed tub.
Shelf life: 6 months.
Once opened, cover with oil, keep in the refrigerator and consume within 7 days.
ENERGY VALUE | 162 kcal 680.8 kj |
GRASAS | 12,07 g |
OF WHICH SATURATED | 4,2 g |
SAL | 2,4 g |
CARBOHYDRATES | 1,89 g |
OF WHICH SUGARS | 1 g |
FIBER | 0 g |
PROTEINS | 11,62 g |
Avda. Lons, 5
Pol. Ind. Las Marismas
39740 Santoña (Spain)
Google Maps
T. +34 942 628 375
Avda. Lons, 5
Pol. Ind. Las Marismas
39740 Santoña (Spain)
Google Maps
T +34 942 628 375
online@pujadosolano.com